Home-party keto-ideas: homemade keto bacon asparagusate recipe

Homemade keto bacon asparagussaté recipe
This homemade keto bacon asparagusaté will be a hit at your party!
Homemade keto bacon asparagussaté is a recipe I love when asparagus is in season, and I am crazy about bacon all year round!
Bacon-asparagusate is a simple, delicious TWO INGREDIENT recipe and an elegant way to serve a healthy appetizer in about 10 minutes.
Ingredients for this homemade keto bacon asparagussaté recipe:
*green asparagus
*bacon slices
*sate sticks
*organic cold-pressed olive oil
Method for this homemade keto bacon asparagussaté recipe
*Clean the asparagus by cutting off about 2 cm of the bottom. It is best to put the asparagus upright in water for a few minutes; that way, they suck up water, and they become nice and crispy after preparation.
*Cut the asparagus into pieces of 3–4 cm
*Roll up the bacon, as you can see in the picture
*Add the asparagus and the bacon onto the sate-stick. (For instance, you can rotate 2 pieces of asparagus, one piece of bacon, etc.…as displayed in the picture)
*Add the filled sticks in an oven pan with baking paper, season with a little olive oil and bake in a pre-heated oven(200 °) for 10–12 minutes.
*Finish off with a little Himalayan salt or fleur de sel
ENJOY this delicious keto bacon asparagussaté tapa
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